The Biscuit People Conference is a must-attend event for biscuit professionals. It offers a unique platform to stay up-to-date with the latest trends, address challenges and network within the industry.
What were the themes discussed this year in Curitiba, Brazil?
Automation: A Necessity for Efficiency and Sustainability
One of the key topics discussed at the conference was the growing need for automation in biscuit factories. Julio P., Sales Director at CT PACK, highlighted the importance of integrating the complete production line for better control and efficiency. What are the main benefits?
● Complete line integration: Automated systems connect the different stages of production, from dough preparation to packaging, optimizing workflows and minimizing errors.
● Improved ergonomics: Automation reduces the need for repetitive and physically demanding tasks, improving worker health and safety.
● Increased efficiency: Automated processes speed up production times and minimize losses, resulting in greater profitability.
● Increased sustainability: Automation helps control and optimize energy and resource consumption, contributing to more sustainable manufacturing practices.
Technological innovations: pushing the boundaries of biscuit production
The 2024 conference highlighted the latest technological advances that are revolutionizing biscuit manufacturing:
● New ovens: Luis Adrian Montoya Parra, Latin America sales manager at Reading Bakery Systems, presented the new Emithermic XE oven, designed to replace DGF baking technology. The oven offers increased energy efficiency by replacing ribbon burners with electric radiant heating elements. In addition, Thermatec panels provide more balanced heating, improving the flavour and texture of the biscuits.
● Next-generation extruder: Matteo Pasquali, GEA Group applications manager, presented GEA Bakery’s new extruder, specifically designed for soft biscuits. This innovation promises to improve the efficiency and consistency of wire-cut biscuit production.
Sustainability: A Commitment to the Future
Commitment to sustainability was a pervasive theme at the Curitiba conference.
Marco Nascimento, Syntegon’s CEO, presented the company’s portfolio of sustainable solutions and emphasized the importance of local services:
● Sustainable solutions: Syntegon develops innovations aimed at reducing the environmental impact of biscuit production, using environmentally friendly materials and processes.
● Local services: Syntegon offers customized support to local operations, tailoring its solutions and services to the specific needs of biscuit manufacturers.
The Importance of Networking and Knowledge Sharing
Beyond the presentations, the Biscuit People Conference is a valuable opportunity for biscuit professionals to network and exchange ideas. Participants highlighted the importance of these interactions to learn from each other’s experiences, identify opportunities for collaboration, and stay abreast of the latest market trends.
In conclusion, the Biscuit People Conference reflects the dynamic evolution of the biscuit industry. The focus on automation, technological innovation, and sustainability demonstrates manufacturers’ willingness to meet the challenges and seize the opportunities of an ever-changing market. Knowledge sharing and collaboration among professionals are essential to ensure a prosperous future for the biscuit industry.
